Get the App

Recipes

Find a Recipe Blue Ribbon Recipes Pinch It!™ Feed Browse All Recipes

Editorial

Food Bites & Articles Videos What is a Blue Ribbon? Meet the Test Kitchen

Community

Member Recipes Groups Sweepstakes Contests Shopping

vegan peanut butter cookies

(1 rating)
Jencanto avatar
Recipe by
Jennette Canto
@Jencanto
Las Vegas, NV

These are so good. Crunchy on the outside and soft on the inside.

(1 rating)
yield 2 dozen
cook time 10 Min
method Bake

Ingredients For vegan peanut butter cookies

  • 1 c
    flour
  • 1 tsp
    baking powder
  • 1/2 tsp
    salt
  • 1/2 c
    sugar
  • 1/4 c
    brown sugar, firmly packed
  • 1/4 c
    cold vegan margarine
  • 1 Tbsp
    almond or soymilk
  • 1/2 Tbsp
    white vinegar
  • 1/2 c
    peanut butter

How To Make vegan peanut butter cookies

  • 1
    In large bowl, whisk flour, baking soda and salt.
  • 2
    In another bowl mix sugar, brown sugar and vegan margarine, cream together . Add soy or almond milk, vinegar and peanut butter.
  • 3
    Mix all in flour mixture. Roll into balls and flatten crisscross with a fork. Bake at 375 degrees for 10 minutes
  • Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!

Categories & Tags for Vegan Peanut Butter Cookies:

ADVERTISEMENT