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valentine meringues

(21 ratings)
rachaelsmom avatar
Blue Ribbon Recipe by
vicky hunt
@rachaelsmom
kilmichael, MS

These sweet little babies are so good. I make these for my daughter at Valentine's Day parties. DO NOT DOUBLE RECIPE. NOTE: In one picture I added cocoa powder to the tops and omitted the choco pieces in the recipe.

Blue Ribbon Recipe

Who wouldn’t like pink poofies with chocolate chips for Valentine’s Day? Raspberry and chocolate always go together in our book, but you really could alter these to suit your own taste. Oh, and did we mention these meringues are incredibly easy to make? That's right: cute, pink, chocolaty, and simple. What a combination...

— The Test Kitchen @kitchencrew
(21 ratings)
prep time 15 Min
cook time 50 Min
method Bake

Ingredients For valentine meringues

  • 3
    egg whites
  • 3 1/2 Tbsp
    raspberry Jell-o (dry)
  • 3/4 c
    sugar
  • tsp
    dash of salt
  • 1 tsp
    vinegar
  • 6 oz
    chocolate chips

How To Make valentine meringues

  • Slowly adding Jell-o to the whisked egg whites.
    1
    Beat egg whites gradually adding Jell-o and sugar until they are stiff and glossy.
  • Folding in salt.
    2
    Fold in vinegar and salt; beat well.
  • Folding in chocolate chips.
    3
    Add chips.
  • Meringue balls placed on a baking sheet.
    4
    Drop by teaspoons on a baking sheet (ungreased).
  • Meringues baking in the oven.
    5
    Bake in a low oven (250 degrees) for 40-50 minutes.
  • Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
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