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ultimate double chocolate chip cookies

(1 rating)
ambitiousgrl avatar
Recipe by
Ambitiousgrl Child
@ambitiousgrl
Denton, TX

Another one from the back of the Pillsbury All-Purpose Flour package.

(1 rating)
yield 3 dozen
prep time 15 Min
cook time 10 Min
method Convection Oven

Ingredients For ultimate double chocolate chip cookies

  • 1 1/4 c
    light brown sugar, firmly packed
  • 3/4 c
    butter flavored shortening
  • 2 Tbsp
    milk
  • 1 Tbsp
    vanilla extract
  • 1 lg
    egg
  • 1 3/4 c
    all purpose flour
  • 3/4 tsp
    baking soda
  • 3/4 c
    semi-sweet chocolate chips
  • 3/4 c
    semi-sweet mini chocloate chips

How To Make ultimate double chocolate chip cookies

  • 1
    Heat oven to 375 degrees.
  • 2
    Combine brown sugar, shortening, milk and vanilla in large bowl. Beat at medium speed of electric mixer until light and fluffy.
  • 3
    Beat egg into creamed mixture.
  • 4
    Combine flour, salt, and backing soda. Mix into creamed mixture until just blended.
  • 5
    Stir in chocolate chips, gently.
  • 6
    Line baking sheet with parchment paper. Drop rounded tablespoons of dough 3 inches apart onto paper.
  • 7
    Bake at 375 degrees for 8-10 minutes for chewy cookies, or 11-13 minutes for crisp cookies.
  • 8
    Pull paper onto cooling rack or counter and allow cookies to cool completely. Pop off the paper and eat.
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