triple chocolate toffee cookies
(1 rating)
Super ooey gooey chewy and chocolatey.. whats not to love?
(1 rating)
yield
serving(s)
prep time
20 Min
cook time
15 Min
Ingredients For triple chocolate toffee cookies
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2 1/4 call purpose flour
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1/2 cunsweetened cocoa
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1 tspbaking soda
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1/4 tspsalt
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1 cunsalted butter at room temperature
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1 ctightly packed dark brown sugar
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3/4 cgranulated sugar
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2large eggs
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1 1/2 tspvanilla extract
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1/2of an 8 oz. package milk chocolate morsels
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18 oz. package dark chocolate morsels
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18 oz. package english toffee baking bits (heath is good)
How To Make triple chocolate toffee cookies
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1Preheat oven to 350.
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2Sift together cocoa, flour, baking soda, and salt into a bowl and set aside.
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3Cream together the butter and both sugars with electric mixer for about 2 minutess or light in color. Add the eggs into the mixture one at a time. Now add the vanilla and mix well.
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4Now you will add the dry mixture into the mix 1 cup at a time, making sure the dry is completely mixed in before adding another cup.
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5Stir in the chocolate chips and toffee evenly throughout the dough.
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6Now line a cookie sheet with either a silicone baking mat or parchment paper and drop the cookies by spoonfuls onto the sheet. I would keep them at least 1 1/2 to 2 inches apart. Bake for 12 to 14 minutes.
- Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
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