triple chocolate cookies
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As usual I read the recipe and ignored the amounts! So I used a bag of chocolate chips and a bag of white chips instead of the amounts listed--and they came out GREAT! I have been on a search for years trying to find the chocolate cookies a department store in Rochester sold, and this is pretty close! And being chocolate has my husband sniffing around for a few!
yield
serving(s)
prep time
25 Min
cook time
15 Min
method
Bake
Ingredients For triple chocolate cookies
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1-3/4 cchocolate chips
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3/4 call-purpose fllour
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3 Tbspunsweeten cocoa
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1 tspinstant espresso powder
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1/4 tspbaking powder
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pinchsalt
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5 Tbspunsalted butter (room temp)
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1 csugar
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3 lgeggs
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1 tspvanilla extract
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1 cwhite chocolate chips
How To Make triple chocolate cookies
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1Preheat oven to 350 and line cookie sheets with parchment paper
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2In a bowl over simmering water, melt chocolate chips and then remove from heat. (note-I microwaved for 40 sec. and then kept checking until melted)
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3Sift together flour, cocoa, espresso powder, baking powder and salt
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4Using electric mixer on medium-high, beat butter and sugar until light, apx. 2 minutes. Then beat in eggs, vanilla. Stir in melted chips. Fold in flour mixture and white chocolate chips
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5Drop by tablespoonfuls (I use small scoop for smaller cookies) on baking sheets, 2 inches apart. Bake until tops are cracked-about 15 minutes. Repeat with rest of dough
- Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
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