Get the App

Recipes

Find a Recipe Blue Ribbon Recipes Pinch It!™ Feed Browse All Recipes

Editorial

Food Bites & Articles Videos What is a Blue Ribbon? Meet the Test Kitchen

Community

Member Recipes Groups Sweepstakes Contests Shopping

toffee squares

circlemoon8 avatar
Recipe by
Cathy Gillespie
@circlemoon8
ARIZONA CITY, AZ

These are so good.

method Bake

Ingredients For toffee squares

  • 4 1/2 c
    quick oats, uncooked
  • 1 c
    dark brown sugar, packed
  • 1 1/2 stick
    butter, melted
  • 1/2 c
    corn syrup
  • 1 Tbsp
    vanilla
  • 1/2 tsp
    salt
  • 12 oz
    semi-sweet chocolate chips
  • 2/3 c
    nuts, chopped

How To Make toffee squares

  • 1
    Preheat oven 400. Grease 10x15 jelly roll pan.
  • 2
    In a bowl add oats, brown sugar, melted butter, corn syrup, vanilla and salt; stir until mixed.
  • 3
    Press oat mixture into prepared pan; use the back of a spoon to press the mixture. Bake 18-20 minutes, or until browned.
  • 4
    Remove from oven; spread the chocolate chips on top of the hot mixture. After a few minutes when chocolate is melting, use a knife to spread the melted chocolate bits evenly. Sprinkle nuts over the top of the chocolate. Cool completely. Cut into squares or bars.
  • Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
ADVERTISEMENT