tangy orange cookies
(4 ratings)
Randomly came across this the other day...and just had to try them! Am I ever glad I did...The oranginess is amazing! And it has coconut which is awesome!
(4 ratings)
method
Bake
Ingredients For tangy orange cookies
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1 1/2 cflour
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1 tspbaking powder
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1/2 tspsalt
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1/4 cbutter, softened
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1/4 cshortening, butter flavor
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3/4 csugar
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1egg
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3 Tbsporange juice, thawed concentrate
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1 ccoconut
- FROSTING:
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2 Tbsporange juice, thawed concentrate
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1 Tbspwater
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1 cpowdered sugar
How To Make tangy orange cookies
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1Sift together flour, baking powder and salt, set aside. Cream butter, shortening and sugar in mixing bowl, add egg and beat well. Blend in dry ingredients gradually. Mix thoroughly, add orange juice concentrate and coconut, mix well. Drop by teaspoonful onto cookie sheets. Bake at 350 for 12-13 minutes. Frost while warm.
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2Frosting...Mix together orange juice, water and powdered sugar and blend well. Drizzle over cookies while still warm.
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3*I think these would be good with slivered almonds added. *I also think they would be good with 1 tsp of almond flavoring then too. *If you'd rather have just a hint of orange, use orange juice instead of the orange juice concentrate.
- Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
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