sweet and salty cookies

(2 ratings)
Recipe by
Jamallah Bergman
Atlanta, GA

Salty and Sweet....what a treat!

(2 ratings)
yield 60 cookies
prep time 15 Min
cook time 10 Min

Ingredients For sweet and salty cookies

  • 2 1/4 c
    all purpose flour
  • 1 tsp
    baking soda
  • 1 tsp
    salt (optional)
  • 1 c
    butter, softened (2 sticks)
  • 3/4 c
    granulated sugar
  • 3/4 c
    packed brown sugar
  • 1 tsp
    vanilla extract
  • 2 lg
    eggs
  • 2 c
    semi-sweet chocolate chips
  • 2 c
    coarsely broken rippled potato chips
  • 1 c
    small pretzels twists,broken into 1/2 pieces
  • 1/2 c
    unsalted peanuts (optional)

How To Make sweet and salty cookies

  • 1
    Preheat oven to 375
  • 2
    Combine flour,baking soda and salt in small bowl. Beat butter,sugar,brown sugar and vanilla extract in large mixer bowl until creamy. Add eggs,one at a time,beating well after each addition. Gradually beat in flour mixture. Stir in chips,potato chips, pretzel pieces and peanuts. Drop by rounded tbsp onto ungreased baking sheets.
  • 3
    Bake for 9 to 11 minutes or until golden brown. Cool on baking sheets for 2 minutes; remove to wire racks to cool completely.

Categories & Tags for Sweet and Salty Cookies:

ADVERTISEMENT