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super simple lemon bars

(1 rating)
JJeanes avatar
Recipe by
Janet Jeanes
@JJeanes
Auburn, GA

In a hurry. Need a quick dessert for a social function or dinner tonight that has a little zing? Try this one!

(1 rating)
yield serving(s)
prep time 10 Min
cook time 20 Min

Ingredients For super simple lemon bars

  • 1 box
    angel food cake mix
  • 1 can
    lemon pie filling
  • 2 Tbsp
    lemon juice
  • 1 c
    powdered sugar

How To Make super simple lemon bars

  • 1
    Preheat oven to 350 degrees
  • 2
    In the bowl of a mixer, combine cake mix and lemon pie filling. Beat on medium speed until just combined.
  • 3
    Spread in an ungreased 10x15x1 inch jelly roll pan. Bake for about 20 minutes or so, until puffy and top isn’t super sticky or gooey. Remove from oven and let cool.
  • 4
    Make glaze: Whisk together lemon juice and powdered sugar. If it’s too thick, add a bit more lemon juice or some water. Too thin, add a bit more powdered sugar. Drizzle over bars and cut into squares.
  • Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
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