sugar cookies with pistachios and dried cherries
(1 rating)
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I couldn't find this recipe last year, so I am happy to say I found it & plan to make it. I thought I would wait, until Christmas, but I don't think I want to wait that long. This recipe is by Robin Miller.
(1 rating)
yield
serving(s)
prep time
15 Min
cook time
10 Min
method
Bake
Ingredients For sugar cookies with pistachios and dried cherries
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1(16 oz) roll refrigerated sugar cookie dough
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1/2 cpistachios, lightly chopped
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1/2 cdried cherries
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1 bag(11 oz) white chocolate chips
How To Make sugar cookies with pistachios and dried cherries
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1Preheat oven to 350°F.
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2Open sugar cookie log, and press into a rectangle, on a cutting board. Add pistachios and cherries, press into dough, and then, reshape into a log. Slice into 1/4 inch thick rounds.
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3Transfer cookies to a baking sheet. Bake 7-11 minutes, until golden around edges. Transfer to wire racks, to cool completely.
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4While cookies are baking, melt white chocolate chips, in a double boiler or bowl over simmering water. When cookies are cool, dip bottom half of cookies into melted white chocolate, and place on wax paper or parchment paper, to cool.
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