sugar cookies
(1 rating)
A great cookie for anytime, really perfect for Christmas trays.
(1 rating)
yield
6 dozen
prep time
20 Min
cook time
15 Min
method
Bake
Ingredients For sugar cookies
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1 csugar
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1 cpowdered sugar, sifted
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2eggs
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2 Tbspbutter, melted
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2 tspvanilla extract
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1 tsplemon extract
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1 cvegetable oil
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4 call-purpose flour
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1 tspbaking soda
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1/4 tspsalt
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1 tspcream of tartar
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1/2 csugar
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1/2 tspground cinnamon
How To Make sugar cookies
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1Combine the first 6 ingredients; beat well at medium speed of an electric mixer. Add the oil, beating well.
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2Combine the flour, soda, salt, and cream of tartar, stirring well. Gradually add to the creamed mixture.
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3Combine 1/2 cup sugar and cinnamon. Shape the dough into 1-inch balls; roll in the sugar mixture. Place the balls 3 inches apart on an ungreased cookie sheet. Dip a flat-bottomed glass in the sugar mixture; flatten the balls to 1/4-inch thickness. Bake at 350 degrees for 12 minutes. Let cool on wire racks.
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Categories & Tags for Sugar Cookies:
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