splenda chocolate cream pie

(2 ratings)
Recipe by
April Alvarez
Dunedin, FL

another one ladies.

(2 ratings)
yield 8 serving(s)
prep time 30 Min

Ingredients For splenda chocolate cream pie

  • 2/3 c
    splenda
  • 1/3 c
    dutch-process cocoa
  • 1/4 c
    cornstarch
  • 1/8 tsp
    salt
  • 2 1/2 c
    2% milk
  • 1/2 c
    egg substitute
  • 1 1/2 tsp
    butter
  • 1 Tbsp
    vanilla extract
  • 1
    6 ounce reduced fat prepared graham cracker crust
  • 1
    8 ounce container reduced fat cool whip
  • optional garnish chocolate shavings

How To Make splenda chocolate cream pie

  • 1
    Combine splenda,cocoa,cornstarch,and salt in a small small mixing bowl. set aside.
  • 2
    Whisk together milk and egg substitute in a medium saucepan. Gradually add splenda whisking until blended. Add butter and vanilla.
  • 3
    Cook over medium heat whisking constantly until mixture begins to boil. boi 1 minute whisking constantly., Remove from heat.
  • 4
    Pour filling into piecrust. Cover filling with waxed paper Chill 2 hours. Spread whipped topping over pie. garish with chocolate shavings, if desired.

Categories & Tags for SPLENDA CHOCOLATE CREAM PIE:

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