sour cream cheesecake cookies

(1 rating)
Recipe by
Linda Smith
Oelwein, IA

I have been making these sour cream cookies for over 40 years, I got this recipe from my sister-in-law always like them ,this year I decided to make a small change, instead of 1 cup butter, I used 1 cup cream cheese made a big difference.

(1 rating)
yield 4 dozen
prep time 20 Min
cook time 15 Min
method Bake

Ingredients For sour cream cheesecake cookies

  • 1 c
    cream cheese
  • 2 c
    sugar
  • 3 lg
    eggs
  • 1 c
    sour cream
  • 4 c
    flour
  • 1 tsp
    baking soda
  • 2 tsp
    baking powder
  • 1 tsp
    salt
  • FROSTING
  • 1/2 c
    butter
  • 2 c
    powdered sugar (appoximately)
  • 1 tsp
    vanilla
  • 3 Tbsp
    milk (appoximaely)

How To Make sour cream cheesecake cookies

  • 1
    Cream together cream cheese and sugar.
  • 2
    Add eggs and sour cream, and 1 teaspoon vanilla.( forgot too add vanilla in the ingredients but it does go here)
  • 3
    Add Dry ingredients, mix well.
  • 4
    Drop by tablespoons on lightly greased cookie sheet, bake at 350 for12 to 15 minutes, or until light brown.
  • 5
    Cool, and frost.
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