soft lemonade cookies
(1 rating)
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These are so lovely and moist ,you won't be able to stop eating them!!
(1 rating)
yield
serving(s)
Ingredients For soft lemonade cookies
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1 cbutter
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1 csugar
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2eggs
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3 call purpose flour
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1 tspbaking soda
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1 cancan frozen lemonade concentrate. thawed ,divided
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additional sugar
How To Make soft lemonade cookies
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1In a mixing bowl ,cream butter and sugar ;add eggs . Combine flour and baking soda ;add to the cream mixture alternately with 1/3 cup of lemonade concentratrate. Mix well.
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2Drop by rounded teaspoonfuls on an ungreased baking sheet . Bake at 400 degrees for 8 minutes . Remove to wire racks ,Brush with remaining lemonade concentrate ;sprinkle with sugar ,Cool . yield 6 dozen
- Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
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