Get the App

Recipes

Find a Recipe Blue Ribbon Recipes Pinch It!™ Feed Browse All Recipes

Editorial

Food Bites & Articles Videos What is a Blue Ribbon? Meet the Test Kitchen

Community

Member Recipes Groups Sweepstakes Contests Shopping

snow bars

(5 ratings)
1lovetocook1x avatar
Recipe by
Cassie *
@1lovetocook1x
Somewhere, PA

These bars are a great addition for the Holidays..Anytime I have made these, they were always the first to go. Enjoy!

(5 ratings)
yield 16 - 18
prep time 25 Min

Ingredients For snow bars

  • 1/2 c
    butter
  • 1/2 c
    sugar
  • 2
    eggs, lightly beaten
  • 1 tsp
    vanilla
  • 1 1/2 c
    miniature marshmallows
  • 1/2 c
    coconut
  • 2 c
    vanilla wafer crumbs
  • FROSTING
  • 4 oz
    cream cheese,softened
  • 2 Tbsp
    butter
  • 1 tsp
    vanilla
  • 1 1/2 c
    confectioners' sugar

How To Make snow bars

  • 1
    In a saucepan; melt butter, add sugar, lightly beaten eggs and coconut. Cook over low heat until thickened. Remove from heat, add vanilla and cool. Add remaining ingredients, spread in a 9 inch pan and chill.
  • 2
    When cool, frost with cream cheese icing.
  • 3
    Icing: Blend the cream cheese, butter and vanilla, beat till smooth and creamy. Mix in the confectioners' sugar, more if needed for desired consistency. **** Prep time includes cooling time.
  • Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
ADVERTISEMENT