smashing good cookies
(1)
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had this for 40 years, the recipe, not the cookie, and it's just as good as it ever was. if you put cream of tarter in anything it's going to be a hit. roll these in colored sugar instead of white and you've got a wonderful Christmas tea cookie. they melt in your mouth.
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(1)
prep time
15 Min
cook time
10 Min
method
Bake
Ingredients For smashing good cookies
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2 cflour
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3/4 tspbaking soda
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1 tspcream of tarter
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1 cpowdered sugar
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1/2 tspsalt
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1 tspalmond extract
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1/2 cbutter/margarine
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1/2 cshortening
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1egg
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1/2 tspbutter extract
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1 tspvanilla
How To Make smashing good cookies
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1Sift dry ingredients together into a bowl. Cut in shortening and butter.
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2Combine remaining ingredients and add to the dry mixture.
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3Shape into 1-inch balls and roll in granulated sugar. Place 2 inches apart on greased cookie sheet. Smash down with bottom of glass dipped in sugar.
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4Bake at 350* for 10-13 minutes. Do NOT overbake.
- Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
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