siberian cookies

(1 rating)
Recipe by
Ellen Gwaltney Bales
Indianapolis, IN

Yep, you guessed it! This recipe comes from Siberia. If you like nuts, you will love these easy cookies. Recipe: The Russian Heritage Cookbook Photo: greensnchocolate.com

(1 rating)
yield serving(s)
prep time 10 Min
cook time 10 Min
method Bake

Ingredients For siberian cookies

  • 3
    eggs
  • 1 c
    sugar
  • 4 oz
    (about 1/3 cup) ground almonds
  • 4 oz
    (about 1/3 cup) ground walnuts
  • 1 c
    all purpose flour
  • 1 Tbsp
    melted butter
  • 1 tsp
    cinnamon

How To Make siberian cookies

  • 1
    In a large bowl, beat eggs well and add sugar. Beat till sugar is dissolved, and add ground nuts.
  • 2
    Gradually add flour, mixing with a spoon; then melted butter and cinnamon, mixing till well blended.
  • 3
    Drop by teaspoonfuls onto a greased and floured cookie sheet. Bake in a preheated 350-degree oven for about 10 minutes, till edges are just slightly brown.
  • 4
    Cookies will be soft. Remove from cookie sheet and allow to harden.
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