siberian cookies
(1 rating)
Yep, you guessed it! This recipe comes from Siberia. If you like nuts, you will love these easy cookies. Recipe: The Russian Heritage Cookbook Photo: greensnchocolate.com
(1 rating)
yield
serving(s)
prep time
10 Min
cook time
10 Min
method
Bake
Ingredients For siberian cookies
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3eggs
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1 csugar
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4 oz(about 1/3 cup) ground almonds
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4 oz(about 1/3 cup) ground walnuts
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1 call purpose flour
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1 Tbspmelted butter
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1 tspcinnamon
How To Make siberian cookies
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1In a large bowl, beat eggs well and add sugar. Beat till sugar is dissolved, and add ground nuts.
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2Gradually add flour, mixing with a spoon; then melted butter and cinnamon, mixing till well blended.
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3Drop by teaspoonfuls onto a greased and floured cookie sheet. Bake in a preheated 350-degree oven for about 10 minutes, till edges are just slightly brown.
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4Cookies will be soft. Remove from cookie sheet and allow to harden.
- Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
Categories & Tags for SIBERIAN COOKIES:
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