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sandies

(1 rating)
leeloretta avatar
Recipe by
loretta lee
@leeloretta
brockwell , AR

Better homes and gardens cookbook

(1 rating)

Ingredients For sandies

  • 1 cup butter
  • 1/3 cup granulated sugar
  • 1 teaspoon vanilla
  • 1 cup chopped pecans
  • 2 1/4 cups all-purpose flour

How To Make sandies

  • 1
    Beat butter with an electric mixer on medium to high speed 30 seconds.Add granulated sugar.Beat till combined,scraping bowl.Beat in 1 tablespoon water and vanilla till combined.Beat in as much flour as you can with the mixer.Stir in remaining flour and pecans.
  • 2
    Shape dough into 1- inch balls or 2x1/2-inch logs,place 1 inch apart on ungreased cookie sheet.
  • 3
    Bake in a 325 degree oven 20 minutes or till bottoms are lightly browned.Transfer to a rack;cool.Gently shake cooled cookies in a plastic bag with powdered sugar.Makes about 36 cookies
  • Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!

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