rum balls
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Every Christmas my family living in Texas, Florida, Ohio, and Missouri always ask me to make these deliciously sweet and strong rum balls. hahaha!!! So I buy a bottle of rum, for the cookies, and I start making the fun and yummy little creations. I hope you can start a family tradition of your own with these rum balls.
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(1)
yield
serving(s)
prep time
1 Hr
Ingredients For rum balls
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1 1/2 cvanilla wafer crumbs (about 50 cookies)
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1/4 cdark run
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1/4 choney
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2 cground walnuts
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confectioners sugar
How To Make rum balls
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1Combine all ingredients, except sugar. Blend thoroughly. Shape into small balls about 1 inch in diameter. Roll in sugar. Store in tightly covered container. I keep them in the refrigerator.
- Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
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