red velvet cookies
(1 rating)
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These are a favorite with family and friends. Make a double batch...they won't be around long!
(1 rating)
yield
4 1/2 to 5 dozen
prep time
15 Min
cook time
10 Min
Ingredients For red velvet cookies
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1 boxduncan hines red velvet cake mix
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1/2 cbutter flavored crisco
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1 Tbspwater
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1 1/2 cwhite chocolate morsals
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2eggs
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confectioners' sugar
How To Make red velvet cookies
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1Mix cake mix, crisco, water and eggs in mixer. Stir in white chocolate morsals by hand.
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2Make into 1" balls and roll in confectioners' sugar. (I use a 1 tablespoon cookie scoop)
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3Bake at 375 degrees for 8-10 minutes.
- Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
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