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raspberry bars

(1 rating)
PerlaRose07 avatar
Recipe by
Barb Quaas
@PerlaRose07
Sharon, WI

I've been making these bars for over 30 years...It's the kind of recipe that's quick and more often than not, the one I went to when I didn't have alot of ingredients on hand!

(1 rating)
yield 9 x 13 pan
prep time 10 Min
cook time 20 Min
method Bake

Ingredients For raspberry bars

  • 3/4 c
    margarine, softened
  • 1 c
    packed brown sugar
  • 1 1/2 c
    flour
  • 1 tsp
    salt
  • 1/2 tsp
    baking soda
  • 1 1/2 c
    oatmeal, uncooked
  • 1-10 oz. jar
    red raspberry preserves

How To Make raspberry bars

  • 1
    Cream margarine and brown sugar until light and fluffy.
  • 2
    Add combined dry ingredients; mix well.
  • 3
    PRESS half of crumb mixture in GREASED 9 x 13 pan.
  • 4
    Spread with preserves...you can use 1 1/4 cups of homemade preserves also...use whatever you want to use up! I stir the preserves in a small bowl to make sure they are easily spread over the crumb mixture.
  • 5
    Sprinkle remaining crumb mixture over the top and press lightly.
  • 6
    Bake at 400 degrees 20-25 minutes. Cool and cut into bars.
  • Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
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