ragged robins
(2 ratings)
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Another recipe from my Mennonite cookbook! This one hails from Canada. These are a different kind of cookie, and sound absolutely delicious! I will be baking these for my grandkids to see if they agree with me. Give them a try! We are always looking for new cookie recipes. Patty
(2 ratings)
yield
serving(s)
prep time
10 Min
cook time
15 Min
Ingredients For ragged robins
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2eggs. beaten until lemon colored
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1 tspvanilla
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1/2 csugar
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1 cwalnuts, chopped
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1 cdates, chopped
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2 ccorn flakes, crumbled
How To Make ragged robins
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1Beat eggs until lemon colored; gradually add sugar and vanilla and continue to beat until well blended.
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2Add chopped nuts and dates. Fold crumbled corn flakes into mixture.
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3Shape into balls 1 inch in diameter and place 2 inches apart on greased baking sheet. Bake at 350 D/F for 12-15 minutes. Makes 4 dozen.
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