quick & easy chocolate chip oatmeal cookies made from a cake mix
(2 ratings)
My girlfriend gave me this recipe many years ago. She was telling me how easy they are to make when your in a hurry or just craving something simple and sweet. I have made these to take to picnic's I've been invited to and everyone wanted the recipe. Of course being from Pennsylavania, I just had to use Hershey Chocolate Chips. So bake some up and get yourself a big glass of cold milk and enjoy these cookies.
(2 ratings)
yield
serving(s)
prep time
10 Min
cook time
10 Min
Ingredients For quick & easy chocolate chip oatmeal cookies made from a cake mix
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1 pkgof your favorite yellow cake mix (18.25 or 16.5 oz.) size
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1 cquick-cooking rolled oats, uncooked
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3/4 c(1 1/2 stick) butter or margarine, softened
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2eggs
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1 chershey's semi-sweet chocolate chips.
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3/4 cchopped nuts (optional)
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3/4 cflaked coconut (optiona)
How To Make quick & easy chocolate chip oatmeal cookies made from a cake mix
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1Preheat your oven to 350.
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2Combine cake mix, oats, butter and eggs in a large bowl and mix well.
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3Stir in cocolate chips and mix well.
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4Drop by rounded teaspoons onto ungreased cookie sheets.
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5Place in oven and bake for 10 to 12 minutes or until lightly browned.
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6Remove from oven and cool slightly before removing from cookie sheet to a wire rack to completely cool.
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7Store in airtight container.
- Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
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