praline bars
(1)
I was first introduced to these at a 4-H awards banquet. Ever since I was given the recipe,I have made this treat for special occasions.
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(1)
yield
24 serving(s)
prep time
10 Min
cook time
10 Min
method
Bake
Ingredients For praline bars
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24graham cracker squares
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1/2 cuplight brown sugar, packed
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1/2 cupmelted butter
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1/2 tsp.vanilla
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1/2 cupchopped pecans
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1/2 cupmilk chocolate morsels
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1/2 cupwhite chocolate morsels
How To Make praline bars
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1Preheat oven to 350. Line a 15x 10 jelly roll pan with parchment paper. Arrange crackers on the prepared jelly roll pan.
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2In a saucepan, combine brown sugar with the butter. Bring to a boil, then boil 1 minute. Remove from heat, and stir in vanilla.
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3Pour hot butter mixture over the graham crackers, spreading evenly. Sprinkle with the chopped pecans.
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4Place in oven, and bake 10 minutes. take out of oven, and cool slightly, about 5-6 minutes. Take a pizza cutter, and roll along the segmented lines in each square, creating 48 bars.
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5Next, place chocolate morsels in a microwaveable bowl. heat in microwave for 30 seconds, Take out and stir. Put back in microwave, and continue heating in 10 second intervals, until chocolate is smooth.
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6Drizzle melted chocolate over bars, then repeat the steps used with the milk chocolate, using the white chocolate. Let cool completely, before enjoying.
- Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
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