potato chip cookies
(1 rating)
My 2 favorite things, potato chips and cookies!! These are buttery, light and has a crunch from the salty snack.
(1 rating)
yield
serving(s)
prep time
1 Hr
cook time
15 Min
Ingredients For potato chip cookies
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2 cbutter, softened
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1 csugar
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4 cflour
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2 tspvanilla
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1 ccrushed potato chips
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1 cchopped pecans
How To Make potato chip cookies
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1Preheat oven to 350 degrees. In a large mixing bowl, cream together the butter and sugar. Gradually add flour, beating until combined. Beat in vanilla. Stir in potato chips and pecans. Cover and refrigerate for 1 hour.
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2Drop by tablespoonfuls 2 inches apart on ungreased cookie sheet. Bake 12 to 15 minutes or until golden brown. Cool on wire racks.
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