polar chocolate delight

How To Make polar chocolate delight

• 1

  For base, combine oats, sugar, nuts and butter, mixing until crumbly.
• 2

  Place in a shallow baking pan.
• 3

  Heat in preheated 350 degree oven about 10 minutes, stirring occasionally.
• 4

  Firmly press 3/4 of mixture into an ungreased 8-inch square baking pan.
• 5

  Set aside remaining crumb mixture for topping.
• 6

  For filling, beat butter and sugar together until creamy.
• 7

  Blend in melted and cooled chocolate and vanilla.
• 8

  Add eggs, one at a time, beating well after each addition.
• 9

  Spread evenly over crumb base.
• 10

  Freeze until firm. To serve, cut in pieces.
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