Get the App

Recipes

Find a Recipe Blue Ribbon Recipes Pinch It!™ Feed Browse All Recipes

Editorial

Food Bites & Articles Videos What is a Blue Ribbon? Meet the Test Kitchen

Community

Member Recipes Groups Sweepstakes Contests Shopping

pineapple cookies

(1 rating)
emit1961 avatar
Recipe by
mary Armstrong
@emit1961
San Antonio, TX

Delicious! I added coconut instead of nutmeats for the coconut lovers out there! So this is a very old recipe, as the recipe does state a "No. 2 can" for the pineapple. That equates to a 20 ounce can or 1 lb 4 oz. or 2 1/4 cups. Hope that helps!

(1 rating)
yield 4 -5 dozen
prep time 25 Min
cook time 15 Min

Ingredients For pineapple cookies

  • 1 c
    brown sugar, firmly packed
  • 1 c
    sugar
  • 1 c
    shortening, butter flavor
  • 2
    eggs
  • 1
    no. 2 can chopped pineapple, drained
  • 1 tsp
    vanilla
  • 4 c
    flour
  • 1/4 tsp
    salt
  • 1 tsp
    baking soda
  • 1 c
    nuts or coconut--- optional

How To Make pineapple cookies

  • 1
    Cream sugars and shortening; add eggs and beat well. Stir pineapple and vanilla into mixture.
  • 2
    Add flour which has been sifted with salt and soda, and nuts or coconut if using, mix well.
  • 3
    Drop from spoon on greased cookie sheet.
  • 4
    Bake in preheated oven at 375 degrees for 12-15 minutes.
  • Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!

Categories & Tags for Pineapple Cookies:

ADVERTISEMENT