pillows of butter mint cookies
(4 ratings)
Do you remember those yellow and pastel butter mint pillow candies when you went to a shower or birthday party when you were young or was that just last year? LOL These cookies taste just like them. Enjoy
(4 ratings)
yield
serving(s)
prep time
15 Min
cook time
10 Min
method
Bake
Ingredients For pillows of butter mint cookies
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1/2 cunsalted butter, softened
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1 1/2 cgranulated sugar
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1 1/2 clight brown sugar, packed
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1 tspsalt
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4 lgeggs
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a few dashyellow or pink or green food color, paste or liquid
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2 tspvanilla extract
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1/2 tsppeppermint extract
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1 tspeach baking powder and baking soda
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4 call purpose flour
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12 ozbag butter mints, broken up or mini mint chips divided or mint kisses-chopped about1 1/2 cups befor crushing
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sugar sprinkles to match cookie color
How To Make pillows of butter mint cookies
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1Preheat oven to 350^ and line cookie sheets with parchment paper. Set aside.
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2In the bowl of an electric mixer beat together butter, sugars, and salt. Mix in eggs, food color( to the shade you like)., vanilla and peppermint extracts. NOTE: use food color to match the season. orange ,pink, red,green blue..etc...
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3Mix in baking powder and soda with the flour until just combined. Add 2/3 of a bag of the crushed butter mints or mint chips reserving the rest for topping. Cover and chill the dough the dough for 2 hours, or until chilled but not solid.
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4Pinch off a piece of the dough, about 1 1/2 inches in size and roll in the appropriate sugar color and place 2 inches apart onto parchment paper, press down slightly and; press 3 minty chips into each cookie. and bake for 9 to 10 minutes until edges are golden. Let set for 2 minutes and move to a cooling rack. Enjoy!
- Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
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