pecan pie bars
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Ingredients For pecan pie bars
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3 cflour
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1.5 tspvanilla
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3 Tbspbutter, melted
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1.5 csugar
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1.5 clight corn syrup
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4eggs
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1/2 tspsalt
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1 cbutter
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1/2 csugar
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2.5 cchopped pecans
How To Make pecan pie bars
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1CRUST: Beat Flour, 1 cup butter, 1/2 cup sugar and salt until mixture resembles crumbs.
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2Heavily grease bottom and sides of 15\"x10\" baking pan at least 1-1/2\" deep.
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3Press mixture firmly into pan and bake at 350 degrees for 20 minutes.
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4FILLING: Blend eggs, corn syrup, 1-1/2 cups sugar, 3 tablespoons butter and vanilla.
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5Stir in chopped pecans.
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6Spread over hot crust.
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7Bake at 350 degrees for 25 minutes or until set.
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8Cool, cut into bars.
- Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
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