pecan crisp cookies ! flavors of cape cod

(2)
Recipe by
Carol Junkins
Hanson, MA

Yum, yum, Anohter recipe from my cookbook ~ Flavors of Cape Cod which I got along time ago.
This one was submitted by Mrs. Allen Benner ~ Thank you for submitting it.

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(2)
yield 5 -6 dozen
prep time 10 Min
cook time 10 Min
method Bake

Ingredients For pecan crisp cookies ! flavors of cape cod

  • 1/2 c
    shortening
  • 1/2 c
    butter
  • 1 box
    light brown sugar
  • 2
    eggs, well beaten
  • 2 1/2 c
    all-purpose flour
  • 1/4 tsp
    salt
  • 1/2 tsp
    baking soda
  • 1 tsp
    vanilla extract
  • 1 c
    pecans ~ finely chopped

How To Make pecan crisp cookies ! flavors of cape cod

  • 1
    Preheat oven 350 degrees F
    Cream shortening and butter thoroughly, gradually add sugar and cream well. Add well-beaten eggs.
    Reduce speed of mixer and add the flour that has been sifted with salt and soda. Add vanilla. Stir in chopped pecans.
  • 2
    Drop by teaspoonfuls onto greased cookie sheet, two inches apart.

    Bake for about 10 minutes in a 350 degree oven.
    Yields ~ 5-6 dozen

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