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peanutties

(1 rating)
kitchenChatter avatar
Recipe by
Pat Duran
@kitchenChatter
Las Vegas, NV

These cookies were fast and easy to make my family enjoyes these cookies..My husband says they taste a little like peanut brittle...So I guess these won't lasst long.

(1 rating)
yield serving(s)
prep time 10 Min
cook time 10 Min
method Bake

Ingredients For peanutties

  • 1 c
    butter, room temperature
  • 1 1/2 c
    brown sugar, firmly packed
  • 2 lg
    eggs
  • 2 c
    all purpose flour
  • 2 tsp
    baking powder
  • 1 c
    salted peanuts,whole or crushed
  • 1 c
    rolled oats

How To Make peanutties

  • 1
    Heat oven to 375º. Light spray cookie sheets; set aside.Prepare paper bags for cooling cookies(I use the inside of my Trader Joe bags,throw away when done).
  • 2
    Beat butter and sugar together until light and fluffy. Add eggs and bet well. Combine flour and baking powder and add to the butter mixture. Beat well.
  • 3
    Remove mixing bowl from stand and stir in the peanuts and oats by had; mixing well to blend.
  • 4
    Drop from a spoon onto the prepared cookie sheets..Bake for10 minutes. Remove from cookie sheets right away to the paper bag to cool.
  • 5
    Cooliong time.
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