peanut butter oatmeal chocolate chunk cookies
(2 ratings)
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This recipe is dedicated to my dad, this was his favorite cookie, he was diabetic
(2 ratings)
yield
2 1/2 dozen cookies
prep time
15 Min
cook time
10 Min
Ingredients For peanut butter oatmeal chocolate chunk cookies
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1 call purpose flour
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1 crolled oats
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1/2 tspbaking soda
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1/2 tspbaking powder
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1/4 tspsalt
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1/2 c(1 stick) butter or marg, softened
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1/2 cpeanut butter
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1/2 cfirmly packed brown sugar
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1/2 csplenda no calorie sweetner (sugar)
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1egg
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1 1/2 tspvanilla
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1/2 cchocolate chunks or chips
- THIS RECIPE IS OFF SPLENDA.COM
How To Make peanut butter oatmeal chocolate chunk cookies
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1PREHEAT oven to 375 F
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2COMBINE, flour,oats,baking soda,baking powder,and salt in a small bowl. Set aside
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3BEAT margarine,peanut butter,brown sugar and splenda in large bowl with electric mixer on medium speed until light and fluffy. Add egg and vanilla mix well. Gradually add flour mixture, beating until blended. Stir in chocolate chunks.
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4DROP heaping tablespoon of cookie dough. 2 inches apart onto ungreased baking sheets. Flatten cookies slightly.
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5BAKE cookies 10 - 11 minutes or until lightly browned. Cool one minute. remove from baking sheets cool completely on wire racks.
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