peanut butter milk chocolate chip cookies
(1 rating)
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Milk chocolate gives this delicious cookie a special taste.
(1 rating)
yield
42 cookies
prep time
20 Min
cook time
10 Min
method
Bake
Ingredients For peanut butter milk chocolate chip cookies
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1 1/2 cflour
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1 tspbaking soda
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1 cbutter, softened
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1/2 cpeanut butter
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1/2 csugar
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1/2 cbrown sugar, packed
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1 tsplarge egg
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1 pkg(11 oz.) milk chocolate chips
How To Make peanut butter milk chocolate chip cookies
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1Combine dry ingredients.
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2Beat butter, peanut butter, sugar, brown sugar and vanilla until creamy. Beat in egg.
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3Gradually beat in flour mixture. Stir in milk chocolate chips.
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4Refrigerate, covered 1 hour.
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5Drop by rounded tbsps. onto ungreased baking sheets. Press down slightly with bottom of glass.
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6Bake at 375 degrees for 8-10 minutes.
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7Cool on baking sheets for 4 minutes; remove to wire rack to cool completely.
- Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
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