peanut butter cookies ala tall oaks inn

(3 ratings)
Recipe by
Kathy Joppie
Nashville, MI

The secret is out on the cookies baked at Tall Oaks Inn. The owner (my sister-in-law) had to sign a non-disclosure agreement on the recipes for Chocolate Chip, Peanut Butter, Cracked Sugar and Brown Sugar Pecan Rounds. These cookies were kept in cookie jars in the dining room for all the guests to enjoy whenever they needed a sweet fix. Now that the Inn has closed, the recipes were released. NOTE: Stock photo

(3 ratings)
yield 4 -5 Dozen
prep time 20 Min
cook time 10 Min

Ingredients For peanut butter cookies ala tall oaks inn

  • 1 c
    crisco
  • 1 c
    brown sugar
  • 1 c
    white sugar
  • 2 md
    eggs
  • 1 c
    peanut butter
  • 3 c
    flour
  • 2 tsp
    baking soda
  • 1/4 tsp
    salt

How To Make peanut butter cookies ala tall oaks inn

  • 1
    Heat oven to 350 degrees. Cream crisco & both sugars. Add eggs and continue beating until fluffy, then peanut butter until well blended. Mix in dry ingredients.
  • 2
    Form dough into 1" balls and place on un-greased cookie sheets. Press each cookie with fork to make a cross hatch design.
  • 3
    Bake for 8-10 minutes.

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