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peanut butter cookies

(1 rating)
kitchengallery avatar
Recipe by
Samantha Bideau
@kitchengallery
Louisville, KY

This a recipe that I really like that has been passed down through our church directory.

(1 rating)
yield 1 1/2 dozen cookies
cook time 10 Min
method Bake

Ingredients For peanut butter cookies

  • 3 Tbsp
    butter
  • 2 Tbsp
    peanut butter
  • 1/2 c
    packed brown sugar
  • 1/4 c
    water
  • 1
    egg white
  • 1 tsp
    vanilla extract
  • 1 c
    all-purpose flour
  • 1/4 tsp
    baking soda
  • 1/8 tsp
    salt

How To Make peanut butter cookies

  • 1
    In a large mixing bowl, cream the butter, peanut butter, and sugar.
  • 2
    Add egg white, beat until blended.
  • 3
    Beat in vanilla.
  • 4
    Combine flour, baking soda, and salt and gradually add to the creamed mixture.
  • 5
    Shape into a 8” roll; wrap in plastic wrap and freeze fro 2 hours or until firm.
  • 6
    Unwrap and cut into slices about 1/4” thick. Place 2” apart on baking sheets coated with nonstick cooking spray. Flatten with a fork.
  • 7
    Bake at 350*F for 6-8 minutes for chewy cookies or 8-10 minutes for crisp cookies. Cool for 1-2 minutes before removing to wire racks; cool completely.
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