peanut butter cookie dough balls
(1 rating)
These little guys are so darn good! & cant stop eating just one!
(1 rating)
prep time
35 Min
cook time
10 Min
Ingredients For peanut butter cookie dough balls
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1/2 cbutter, softened
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3/4 cpeanut butter
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1/2 cbrown sugar
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3/4 cpowdered sugar
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1/2 tspvanilla extract
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1 tspbaking powder
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1/2 tspbaking soda
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3/4 tspsalt
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1/2 ccake flour
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1 call-purpose flour
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1 cchocolate chips reg. or mini
How To Make peanut butter cookie dough balls
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1Beat butter, peanut butter, sugars and vanilla in the bowl of a stand mixer until fully incorporated. In a separate bowl, combine baking powder, baking soda, salt and flours. Slowly add the flour mixture to the mixer bowl and mix until a dough forms. Stir in the chocolate chips. Chill for 30 minutes
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2Preheat your oven to 350 degrees. Scoop dough with a mini ice cream scoop, roll into a ball and place on a cookie sheet. Bake for 10-12 minutes. They’ll still be soft and look much like they did going in, but don’t overbake. The bottoms will be very lightly browned. Let the dough balls rest on the pan for a minute before transferring to a cooling rack to cool completely.
- Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
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