peanut butter chocolate chip cookies
(3 ratings)
These cookies are rich, buttery, and melt in your mouth! I came up with this recipe while experimenting with peanut butter. They are slightly crisp on the outside and slightly soft on the inside. If you like peanut butter and chocolate, give these a try!
(3 ratings)
prep time
15 Min
cook time
10 Min
Ingredients For peanut butter chocolate chip cookies
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1 cpeanut butter (creamy or crunchy)
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1/2 cbutter, softened
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1/2 cwhite sugar
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1/2 cpacked brown sugar
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1 lgegg
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3 Tbspmilk
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1 tspvanilla
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1 1/4 cflour
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3/4 Tbspbaking powder
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1/2 tspsalt
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1 cpeanut butter chips
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1 cmilk chocolate chips
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1 cpeanuts (optional)
How To Make peanut butter chocolate chip cookies
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1Preheat oven to 350 degrees. In a large bowl, cream together the peanut butter, butter, white and brown sugar. Beat in the egg, milk and vanilla.
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2Combine flour, baking powder and salt. Stir into peanut butter mixture.
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3Stir in chocolate and peanut butter chips.
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4Roll tablespoonfuls of dough into balls. Place cookies 2 inches apart on ungreased cookie sheetss. Press each ball with bottom of cup dipped in sugar.
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5Bake for 10-12 minutes or until cookies are set and just starting to slightly brown around edges. Let cool for 10 minutes on cookie sheet before transferring to cooling rack.
- Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
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