peanut butter brownies
(1 rating)
*
(1 rating)
yield
36 serving(s)
prep time
20 Min
cook time
40 Min
Ingredients For peanut butter brownies
-
3eggs
-
1 cbutter, melted
-
2 tspvanilla
-
2 csugar
-
1 1/4 cflour
-
3/4 ccocoa
-
1/2 tspbaking powder
-
1/4 tspsalt
-
1 cmilk chocolate chips
- FILLING
-
28 oz. pkg. cream cheese
-
1/2 ccreamy peanut butter
-
1/4 csugar
-
1egg
-
2 Tbspmilk
How To Make peanut butter brownies
-
1In a large bowl, combine eggs, butter and vanilla. In a separate bowl, combine the dry ingredients. Add to egg mixture. Mix well. Stir in chocolate chips. Set aside 1 cup of batter for the topping. Spread remaining batter into a 9 x 13 pan.
-
2In a small bowl, beat cream cheese, peanut butter and sugar until smooth. Add egg and milk and mix. Carefully spread over batter. Drop reserve batter over the filling. Cut knife through batter to swirl.
-
3Bake at 350° for 35-40 minutes or until inserted toothpick comes out clean.
- Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
ADVERTISEMENT