peanut butter and jelly bars
(3 ratings)
A very kid-friendly recipe!!!!
(3 ratings)
yield
24 bars
prep time
10 Min
cook time
1 Hr
Ingredients For peanut butter and jelly bars
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118 oz. refridgerated peanut butter cookies
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1/2 cpeanut butter chips
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1/4 ccreamy peanut butter
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116 oz. container creamy vanilla ready to spread frosting
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1/4 cstrawberry jelly or seedless raspberry jam
How To Make peanut butter and jelly bars
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1Heat oven to 350 degrees.(325 degrees if u using a dark pan.)Spray 13x9-inch pan with cooking spray.Break up cookie dough into pan;press evenly in pan.Press chips evenly into dough.
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2Bake 15 to 20 minutes or until golden brown.Cool completely,about 30 minutes.
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3In a medium bowl,stir peanut butter until smooth.Stir in frosting until well blended.Spread over cooled bars.
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4In a small bowl,stir jelly until smooth.Drop jelly by teaspoonfuls over frosting.With tip of knife,swirl jelly for a marbled design.Cut into 6 rows by 4 rows.
- Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
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