oatmeal zucchini cookies with chocolate chips
(1 rating)
The zucchini plants in my gardens are growing like crazy this year! So I try to add zucchini to as many recipes as possible. Including these amazing cookies. Enjoy!
(1 rating)
yield
36 serving(s)
prep time
15 Min
cook time
15 Min
method
Bake
Ingredients For oatmeal zucchini cookies with chocolate chips
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1 call purpose flour
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1 tspcinnamon
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1 tspbaking powder
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1/4 tspsalt
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1 1/4 cbrown sugar
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1 cbutter
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1 lgegg
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1 tspvanilla extract
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2 3/4 coatmeal
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2 czucchini,shredded
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3/4 csemi-sweet mini chocloate chips
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1/2 cpecans,chopped
How To Make oatmeal zucchini cookies with chocolate chips
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1Mix butter and sugar until fluffy. Add egg and vanilla to that mixture.
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2In a separate bowl, mix flour, baking powder, oats, salt, and cinnamon. Add this dry mixture to the previous butter mixture.
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3Slowly add zucchini, pecans, and chocolate chips.
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4Put tablespoon fulls of the dough on the cookie sheets. Preheat the oven to 350 degrees and bake for 15-18 minutes or until edges are lightly brown.
- Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
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