oatmeal raisin cookie

(2 ratings)
Recipe by
Jordan Falco
Orlando, FL

Cookies and Tarts, Week 1, January 11th Classic Oatmeal Raisin Cookies from "Advanced Bread and Pastry; A Professional Approach"

(2 ratings)
cook time 15 Min

Ingredients For oatmeal raisin cookie

  • 4 1/4 oz
    butter
  • 9 oz
    brown sugar
  • 2 oz
    eggs
  • 1 1/2 tsp
    vanilla extract
  • 6 1/4 oz
    bread flour
  • 1 1/2 tsp
    baking powder
  • 1/2 tsp
    baking soda
  • 1/2 tsp
    salt
  • 5 1/4 oz
    rolled oats
  • 4 1/2 oz
    raisins

How To Make oatmeal raisin cookie

  • 1
    Cream butter and the sugar on medium speed untill mixed throughly, but not fluffy.
  • 2
    Gradually add the eggs and vanilla.
  • 3
    Combine the dry ingredients and add these to the bowl; mix to 50% incorperation.
  • 4
    Add the raisins and the oats and mix until incorperated.
  • 5
    Using a cookie scoop, drop cookies onto a parchment lined sheet an, and bake at 350F in a convection oven for 12 to 15 minutes.

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