oatmeal mincemeat cookies
(2 ratings)
My Mom was a fan of mincemeat... pie or cookies, either one. If you are, too, here's a nice old fashioned oatmeal cookie recipe for you that has mincemeat in it. If I remember correctly, she used "None Such" brand. Modern mincemeat does not usually have any meat in it, but it is a flavor you either love.... or not. This one is for all those mincemeat lovers out there!! It really is rather like an oatmeal raisin cookie, only different. I admit, I'm not a fan of mincemeat, but I love oatmeal cookies so here is the recipe, anyway!! Enjoy!
(2 ratings)
method
Bake
Ingredients For oatmeal mincemeat cookies
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1 1/4 csifted flour
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3/4 tspbaking soda
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1/2 tspsalt
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1/2 cbutter
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1 cbrown sugar, firmly packed
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1whole egg
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1 1/3 cmince meat
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1 1/2 crolled oats (not instant)
How To Make oatmeal mincemeat cookies
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1Sift the flour, soda, and salt (set aside)
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2Cream the butter, gradually add the sugar, beat until fluffy
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3Beat in the egg, stir in the mincemeat
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4Gradually add the flour mixture, blending well
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5Stir in the oats
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6Drop by teaspoonfuls on greased cookie sheet about 2 inches apart (they spread)
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7Bake until lightly browned, 350 F, 15 minutes
- Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
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