o' candy cane cookies
(2 ratings)
A few days ago my husband brought home some candy canes. Mind you we do not have little ones at home nor do we have grandkids about. When he handed them to me he said "See what you can do with these". This is my first recipe for them. This one I made up as I went. They had a nice delicate flavor not over powering
(2 ratings)
yield
28 -30
prep time
10 Min
cook time
10 Min
Ingredients For o' candy cane cookies
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1 stickbutter (1/2 cup)
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1 lgegg
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3/4 csugar
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1 tspbaking podwer
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1/4 tspsalt
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1 1/2 tspvanilla
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1 1/3 cflour
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3crushed candy canes regular size
How To Make o' candy cane cookies
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1In a blow cream together butter, sugar, salt, egg, baking powder, and vanilla. mixing well. Add the flour. Mix well and add the crushed candy canes. Bake on a bakers secret cookie sheet (those thing are amazing) in a 350 degree oven for 10-12 minutes. Mine were 12 exactly. Be careful removing the cookies as the candy cane part can become liquid, if you havent crushed them enough they can become a burn hazard. allow to cool slightly before removing. If you do not have bakers secret I would only leave them in 10 minutes. You can see where the top left and bottom right cookies are liquidy as they came from the oven. - Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
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