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nutella chip cookies

Linky1 avatar
Recipe by
Carolyn Haas
@Linky1
Whitewater, WI

I was introduced to Nutella at my grandmother's house in Germany. For years, you had to go to a German deli to find it. I'm so glad that Nutella has become easily available in the US. Aldi's and others have their own generic variety which are just as good.

yield 60 cookie(s)
prep time 15 Min
cook time 15 Min
method Bake

Ingredients For nutella chip cookies

  • 1 1/2 c
    flour
  • 1 1/2 tsp
    cornstarch
  • 1/2 tsp
    baking powder
  • 1/2 tsp
    baking soda
  • 1/4 tsp
    salt
  • 1/2 c
    butter, softened
  • 1/4 c
    granulated sugar
  • 2/3 c
    light brown sugar
  • 1
    egg
  • 3/4 c
    Nutella or other chocolate hazelnut spread
  • 1 1/2 tsp
    hazelnut extract or vanilla
  • 1/2 c
    white chocolate chips

How To Make nutella chip cookies

  • 1
    Preheat oven to 350º F.
  • 2
    Mix together dry ingredients. Set aside.
  • 3
    Beat butter and add sugars. Beat until well combined.
  • 4
    Add the egg, then the nutella and extract. Beat together until well combined.
  • 5
    Gradually add dry ingredients to butter mixture. Fold in white chocolate chips.
  • 6
    Using a small (1 Tablespoon) cookie scoop, place on parchement paper covered baking sheet about 2 inches apart.
  • 7
    Bake for 12-15 minutes. Let cool on sheet for a minute or two, then finish cooling on wire racks.
  • 8
    Makes about 60 cookies.
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