no bake avalanche cookies
Yummy
yield
serving(s)
prep time
5 Min
cook time
5 Min
method
Microwave
Ingredients For no bake avalanche cookies
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12 ozdark chocolate chips
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16 ozvanilla almond bark or candiquick
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15 ozjar creamy peanut butter
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2 crice krispies cereal
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1 cmini marshmellows
How To Make no bake avalanche cookies
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1Prepare two cookie sheet with parchment paper.
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2Melt the almond bark in a large bowl in microwave until melted and smooth. Stir in the peanut butter then let it cool a bit.
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3Stir in the rice krispies, marshmallows and dark chocolate chips. Drop by spoonfuls on the prepared cookie sheets. Pop them in the fridge and let harden.
- Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
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