nancy's lemon bars
(1 rating)
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Coconut in lemon bars??? Yes indeed, and I'm not a coconut lover, but these are the exception!
(1 rating)
prep time
25 Min
cook time
30 Min
Ingredients For nancy's lemon bars
- CRUST
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1 1/2 cflour
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1/2 cbrown sugar
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1 stickbutter, room temperature
- FILLING
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1 cbrown sugar
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1 1/2 ccoconut, shredded
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1 cwalnuts, chopped
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2 Tbspflour
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1/2 tspbaking powder
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1/4 tspsalt
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1/2 tspvanilla extract
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2eggs, beaten
- GLAZE
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juice and grated rind of 1 lemon
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1 cpowdered sugar
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1 Tbspbutter, melted
How To Make nancy's lemon bars
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1Preheat oven to 250. Combine crust ingredients, press in a 9x13 pan. Bake for 10 minutes.
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2Add the filling ingredients to the beaten eggs and combine well. Spread over crust and bake for 20 minutes at 350. Cool.
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3Mix powdered sugar, melted butter and lemon together. Pour over the filling. Cut into squares.
- Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
Categories & Tags for Nancy's Lemon Bars:
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