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my mom's candy cookies

(1 rating)
jaxtam avatar
Recipe by
Jax Ziegler
@jaxtam
Omaha, NE

Everyone has had chocolate "no-bakes" right? Well, these are peanut butter! They are so good-I make them several times a year to take to work or just to keep in the fridge for us to munch on.

(1 rating)
yield serving(s)
prep time 5 Min
cook time 5 Min
method Stove Top

Ingredients For my mom's candy cookies

  • 2 c
    sugar
  • 1 stick
    margarine
  • 1 1/2 tsp
    vanilla extract
  • 1/2 c
    milk
  • 2 c
    quick cooking oats
  • 1 c
    peanut butter, creamy

How To Make my mom's candy cookies

  • 1
    add sugar, butter, milk and vanilla to a medium saucepan. bring to a boil, and boil for 1 1/2 minutes exactly-stirring constantly.
  • 2
    remove from heat, add oats and peanut butter. stir until mixture begins to thicken.
  • 3
    Drop by teaspoons full onto wax paper and allow to set up. enjoy! (I like to keep these on a plate in the fridge with wax paper between the layers and a covering of saran wrap. Somehow they are super good cold!!
  • Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
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