mrs. lyndon johnson's sand tarts

Name: Mrs. Lyndon Johnson's Sand Tarts
Prep time: 15 min
Cook time: 25 min
Yield: 24
Cuisine: American
Ingredients: 1/2 pound(s) butter; 4 tablespoon(s) powdered sugar; 2 tablespoon(s) water; 3 cup(s) flour; 1 cup(s) pecans, chopped; 2 teaspoon(s) vanilla extract

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Recipe by

Vicki Butts (lazyme)

@lazyme5909

Grapeview, WA

These are the real McCoy. Light and tasty--you'll see why LBJ loved them. From Best of the Best from Texas II Cookbook. Servings are a guess as none were given.

yield 24 serving(s)

prep time 15 Min

cook time 25 Min

method Bake

Ingredients For mrs. lyndon johnson's sand tarts

1/2 lb

butter
4 Tbsp

powdered sugar
2 Tbsp

water
3 c

flour
1 c

pecans, chopped
2 tsp

vanilla extract

How To Make mrs. lyndon johnson's sand tarts

1
Blend butter and sugar; add other ingredients.

2
Roll with the hand to finger size and turn into half moons.
3
Bake about 25 minutes in 350F oven.
4
Roll in powdered sugar.
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mrs. lyndon johnson's sand tarts

Ingredients For mrs. lyndon johnson's sand tarts

How To Make mrs. lyndon johnson's sand tarts

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