mom's mexican wedding cookies

Recipe by
Megan Stewart
Middletown, OH

This is Mom's recipe, which is really good. You could also use the recipe in JAP for Ma's Mexican Wedding Cookies.

yield serving(s)
method Bake

Ingredients For mom's mexican wedding cookies

  • 1/2 c
    butter
  • 1/2 c
    shortening
  • 1 tsp
    vanilla
  • 2 c
    flour
  • 1 c
    chopped walnuts
  • 6 Tbsp
    powdered sugar

How To Make mom's mexican wedding cookies

  • 1
    Cream butter, shortening and vanilla. Stir in flour and walnuts. Mix well, shape into small balls, place on ungreased cookie sheets. Bake at 350 degrees about 10 min. Roll in powdered sugar while still warm. Store overnight before serving.

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