mom's mexican wedding cookies
No Image
This is Mom's recipe, which is really good. You could also use the recipe in JAP for Ma's Mexican Wedding Cookies.
yield
serving(s)
method
Bake
Ingredients For mom's mexican wedding cookies
-
1/2 cbutter
-
1/2 cshortening
-
1 tspvanilla
-
2 cflour
-
1 cchopped walnuts
-
6 Tbsppowdered sugar
How To Make mom's mexican wedding cookies
-
1Cream butter, shortening and vanilla. Stir in flour and walnuts. Mix well, shape into small balls, place on ungreased cookie sheets. Bake at 350 degrees about 10 min. Roll in powdered sugar while still warm. Store overnight before serving.
- Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
ADVERTISEMENT