molasses cookies

How To Make molasses cookies

• 1

  Preheat oven to 325 degrees.
• 2

  In a large mixing bowl, combine all dry ingredients.
• 3

  Add melted butter, molasses and egg.
• 4

  Mix by hand until incorporated.
• 5

  Refrigerate cookie dough for at least 30 minutes.
• 6

  Remove dough from refrigerator and roll into walnut sized balls.
• 7

  Roll dough balls in sugar and place on a greased cookie sheet about 2 inches apart.
• 8

  Bake for 10 - 12 minutes. Remove from oven and place on wire rack to cool.
• 9

  Yields about 2 1/2 dozen cookies.
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